Czechia vs United States Virgin Islands: Drinking water service usage
Czechia
98.1%
in 2024
United States Virgin Islands
98.7%
in 2024
Czechia rank
41st
United States Virgin Islands rank
38th
Drinking water service usage over time
- Czechia
- United States Virgin Islands
How they compare
United States Virgin Islands currently reports 98.7% against 98.1% in Czechia, a difference of 0.6%.
Across all 25 years both countries report, United States Virgin Islands has been ahead every year.
Czechia ranks 41st and United States Virgin Islands ranks 38th of 163 countries.
United States Virgin Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 95.7% | 97.7% | 2.0% | United States Virgin Islands |
| 2010s | 97.9% | 98.3% | 0.5% | United States Virgin Islands |
| 2020s | 98.1% | 98.7% | 0.5% | United States Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher drinking water service usage, Czechia or United States Virgin Islands?
- United States Virgin Islands, at 98.7% against 98.1% in Czechia as of 2024.
- What is the difference in drinking water service usage between Czechia and United States Virgin Islands?
- 0.6%, with United States Virgin Islands ahead.
- How many years of comparable data are there for Czechia and United States Virgin Islands?
- 25 years are reported by both, from 2000 to 2024.
- How do Czechia and United States Virgin Islands rank globally for drinking water service usage?
- Czechia ranks 41st and United States Virgin Islands ranks 38th of 163 countries.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme for Water Supply, Sanitation and Hygiene (2025) – processed by Our World in Data, published as Drinking water service usage. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Proportion of people using an improved drinking water source that is located on premises, available when needed and free from faecal and priority chemical contamination.