Barbados vs United States of America: Access to clean fuels and technologies for cooking
Barbados
100.0%
in 2023
United States of America
100.0%
in 2023
Barbados rank
1st
United States of America rank
1st
Access to clean fuels and technologies for cooking over time
- Barbados
- United States of America
How they compare
Barbados currently reports 100.0% against 100.0% in United States of America, a difference of 0.0%.
Across all 24 years both countries report, United States of America has been ahead every year.
Barbados ranks 1st and United States of America ranks 1st of 189 countries.
Head to head by decade
| Decade | Barbados | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 100.0% | 100.0% | 0.0% | — |
| 2010s | 100.0% | 100.0% | 0.0% | — |
| 2020s | 100.0% | 100.0% | 0.0% | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, Barbados or United States of America?
- Barbados, at 100.0% against 100.0% in United States of America as of 2023.
- What is the difference in access to clean fuels and technologies for cooking between Barbados and United States of America?
- 0.0%, with Barbados ahead.
- How many years of comparable data are there for Barbados and United States of America?
- 24 years are reported by both, from 2000 to 2023.
- How do Barbados and United States of America rank globally for access to clean fuels and technologies for cooking?
- Barbados ranks 1st and United States of America ranks 1st of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as Access to clean fuels and technologies for cooking (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.