Eritrea vs Papua New Guinea: Access to clean fuels and technologies for cooking
Eritrea
12.0%
in 2023
Papua New Guinea
10.5%
in 2023
Eritrea rank
160th
Papua New Guinea rank
162nd
Access to clean fuels and technologies for cooking over time
- Eritrea
- Papua New Guinea
How they compare
Eritrea currently reports 12.0% against 10.5% in Papua New Guinea, a difference of 1.5%.
That makes Eritrea's figure about 1.1 times Papua New Guinea's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Papua New Guinea ahead.
Eritrea ranks 160th and Papua New Guinea ranks 162nd of 189 countries.
Across the 3 decades both report, Eritrea averaged higher in 2 and Papua New Guinea in 1.
Head to head by decade
| Decade | Eritrea | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.6% | 6.1% | 0.5% | Papua New Guinea |
| 2010s | 10.0% | 8.7% | 1.2% | Eritrea |
| 2020s | 11.9% | 10.1% | 1.8% | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, Eritrea or Papua New Guinea?
- Eritrea, at 12.0% against 10.5% in Papua New Guinea as of 2023.
- What is the difference in access to clean fuels and technologies for cooking between Eritrea and Papua New Guinea?
- 1.5%, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Papua New Guinea?
- 24 years are reported by both, from 2000 to 2023.
- How do Eritrea and Papua New Guinea rank globally for access to clean fuels and technologies for cooking?
- Eritrea ranks 160th and Papua New Guinea ranks 162nd of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as Access to clean fuels and technologies for cooking (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.