Trinidad and Tobago vs United States of America: Access to clean fuels and technologies for cooking
Trinidad and Tobago
100.0%
in 2023
United States of America
100.0%
in 2023
Trinidad and Tobago rank
1st
United States of America rank
1st
Access to clean fuels and technologies for cooking over time
- Trinidad and Tobago
- United States of America
How they compare
Trinidad and Tobago currently reports 100.0% against 100.0% in United States of America, a difference of 0.0%.
Across all 24 years both countries report, United States of America has been ahead every year.
Trinidad and Tobago ranks 1st and United States of America ranks 1st of 189 countries.
Head to head by decade
| Decade | Trinidad and Tobago | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 100.0% | 100.0% | 0.0% | — |
| 2010s | 100.0% | 100.0% | 0.0% | — |
| 2020s | 100.0% | 100.0% | 0.0% | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, Trinidad and Tobago or United States of America?
- Trinidad and Tobago, at 100.0% against 100.0% in United States of America as of 2023.
- What is the difference in access to clean fuels and technologies for cooking between Trinidad and Tobago and United States of America?
- 0.0%, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Trinidad and Tobago and United States of America?
- 24 years are reported by both, from 2000 to 2023.
- How do Trinidad and Tobago and United States of America rank globally for access to clean fuels and technologies for cooking?
- Trinidad and Tobago ranks 1st and United States of America ranks 1st of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as Access to clean fuels and technologies for cooking (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.