Armenia vs Azerbaijan: Access to clean fuels and technologies for cooking, rural
Armenia
97.3%
in 2023
Azerbaijan
97.8%
in 2023
Armenia rank
76th
Azerbaijan rank
74th
Access to clean fuels and technologies for cooking, rural over time
- Armenia
- Azerbaijan
How they compare
Azerbaijan currently reports 97.8% against 97.3% in Armenia, a difference of 0.5%.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Armenia ahead.
Armenia ranks 76th and Azerbaijan ranks 74th of 189 countries.
Across the 3 decades both report, Armenia averaged higher in 2 and Azerbaijan in 1.
Head to head by decade
| Decade | Armenia | Azerbaijan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 75.4% | 66.5% | 8.9% | Armenia |
| 2010s | 94.1% | 92.7% | 1.5% | Armenia |
| 2020s | 97.1% | 97.3% | 0.3% | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, rural, Armenia or Azerbaijan?
- Azerbaijan, at 97.8% against 97.3% in Armenia as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, rural between Armenia and Azerbaijan?
- 0.5%, with Azerbaijan ahead.
- How many years of comparable data are there for Armenia and Azerbaijan?
- 24 years are reported by both, from 2000 to 2023.
- How do Armenia and Azerbaijan rank globally for access to clean fuels and technologies for cooking, rural?
- Armenia ranks 76th and Azerbaijan ranks 74th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.