Ecuador vs Indonesia: Access to clean fuels and technologies for cooking, rural
Ecuador
86.5%
in 2023
Indonesia
84.1%
in 2023
Ecuador rank
91st
Indonesia rank
94th
Access to clean fuels and technologies for cooking, rural over time
- Ecuador
- Indonesia
How they compare
Ecuador currently reports 86.5% against 84.1% in Indonesia, a difference of 2.4%.
Across all 24 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 91st and Indonesia ranks 94th of 189 countries.
Ecuador has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ecuador | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 78.3% | 7.5% | 70.7% | Ecuador |
| 2010s | 85.0% | 47.2% | 37.8% | Ecuador |
| 2020s | 86.2% | 79.5% | 6.7% | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, rural, Ecuador or Indonesia?
- Ecuador, at 86.5% against 84.1% in Indonesia as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, rural between Ecuador and Indonesia?
- 2.4%, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Indonesia?
- 24 years are reported by both, from 2000 to 2023.
- How do Ecuador and Indonesia rank globally for access to clean fuels and technologies for cooking, rural?
- Ecuador ranks 91st and Indonesia ranks 94th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.