Honduras vs Mauritania: Access to clean fuels and technologies for cooking, rural
Honduras
25.0%
in 2023
Mauritania
20.3%
in 2023
Honduras rank
132nd
Mauritania rank
135th
Access to clean fuels and technologies for cooking, rural over time
- Honduras
- Mauritania
How they compare
Honduras currently reports 25.0% against 20.3% in Mauritania, a difference of 4.7%.
That makes Honduras's figure about 1.2 times Mauritania's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Mauritania ahead.
Honduras ranks 132nd and Mauritania ranks 135th of 189 countries.
Across the 3 decades both report, Honduras averaged higher in 1 and Mauritania in 2.
Head to head by decade
| Decade | Honduras | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 11.4% | 16.3% | 4.9% | Mauritania |
| 2010s | 18.6% | 19.0% | 0.4% | Mauritania |
| 2020s | 24.1% | 20.0% | 4.1% | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, rural, Honduras or Mauritania?
- Honduras, at 25.0% against 20.3% in Mauritania as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, rural between Honduras and Mauritania?
- 4.7%, with Honduras ahead.
- How many years of comparable data are there for Honduras and Mauritania?
- 24 years are reported by both, from 2000 to 2023.
- How do Honduras and Mauritania rank globally for access to clean fuels and technologies for cooking, rural?
- Honduras ranks 132nd and Mauritania ranks 135th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.