Malawi vs Marshall Islands: Access to clean fuels and technologies for cooking, rural
Malawi
0.5%
in 2023
Marshall Islands
0.5%
in 2023
Malawi rank
172nd
Marshall Islands rank
172nd
Access to clean fuels and technologies for cooking, rural over time
- Malawi
- Marshall Islands
How they compare
Malawi currently reports 0.5% against 0.5% in Marshall Islands, a difference of 0.0%.
Across all 24 years both countries report, Marshall Islands has been ahead every year.
Malawi ranks 172nd and Marshall Islands ranks 172nd of 189 countries.
Marshall Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malawi | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.6% | 1.6% | 1.1% | Marshall Islands |
| 2010s | 0.6% | 1.1% | 0.6% | Marshall Islands |
| 2020s | 0.5% | 0.6% | 0.1% | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, rural, Malawi or Marshall Islands?
- Malawi, at 0.5% against 0.5% in Marshall Islands as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, rural between Malawi and Marshall Islands?
- 0.0%, with Malawi ahead.
- How many years of comparable data are there for Malawi and Marshall Islands?
- 24 years are reported by both, from 2000 to 2023.
- How do Malawi and Marshall Islands rank globally for access to clean fuels and technologies for cooking, rural?
- Malawi ranks 172nd and Marshall Islands ranks 172nd of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.