Myanmar vs Samoa: Access to clean fuels and technologies for cooking, rural
Myanmar
38.4%
in 2023
Samoa
33.2%
in 2023
Myanmar rank
123rd
Samoa rank
125th
Access to clean fuels and technologies for cooking, rural over time
- Myanmar
- Samoa
How they compare
Myanmar currently reports 38.4% against 33.2% in Samoa, a difference of 5.2%.
That makes Myanmar's figure about 1.2 times Samoa's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Samoa ahead.
Myanmar ranks 123rd and Samoa ranks 125th of 189 countries.
Samoa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Myanmar | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.9% | 11.9% | 11.0% | Samoa |
| 2010s | 9.0% | 23.2% | 14.2% | Samoa |
| 2020s | 31.0% | 31.5% | 0.5% | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, rural, Myanmar or Samoa?
- Myanmar, at 38.4% against 33.2% in Samoa as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, rural between Myanmar and Samoa?
- 5.2%, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Samoa?
- 24 years are reported by both, from 2000 to 2023.
- How do Myanmar and Samoa rank globally for access to clean fuels and technologies for cooking, rural?
- Myanmar ranks 123rd and Samoa ranks 125th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.