Afghanistan vs Paraguay: Access to clean fuels and technologies for cooking, urban
Afghanistan
87.0%
in 2023
Paraguay
87.3%
in 2023
Afghanistan rank
123rd
Paraguay rank
122nd
Access to clean fuels and technologies for cooking, urban over time
- Afghanistan
- Paraguay
How they compare
Paraguay currently reports 87.3% against 87.0% in Afghanistan, a difference of 0.3%.
Across all 24 years both countries report, Paraguay has been ahead every year.
Afghanistan ranks 123rd and Paraguay ranks 122nd of 189 countries.
Paraguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Afghanistan | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 48.3% | 71.6% | 23.3% | Paraguay |
| 2010s | 77.8% | 82.4% | 4.6% | Paraguay |
| 2020s | 85.9% | 87.0% | 1.1% | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, urban, Afghanistan or Paraguay?
- Paraguay, at 87.3% against 87.0% in Afghanistan as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, urban between Afghanistan and Paraguay?
- 0.3%, with Paraguay ahead.
- How many years of comparable data are there for Afghanistan and Paraguay?
- 24 years are reported by both, from 2000 to 2023.
- How do Afghanistan and Paraguay rank globally for access to clean fuels and technologies for cooking, urban?
- Afghanistan ranks 123rd and Paraguay ranks 122nd of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.