Argentina vs Turkmenistan: Access to clean fuels and technologies for cooking, urban
Argentina
99.9%
in 2023
Turkmenistan
99.9%
in 2023
Argentina rank
62nd
Turkmenistan rank
62nd
Access to clean fuels and technologies for cooking, urban over time
- Argentina
- Turkmenistan
How they compare
Argentina currently reports 99.9% against 99.9% in Turkmenistan, a difference of 0.0%.
Across all 24 years both countries report, Turkmenistan has been ahead every year.
Argentina ranks 62nd and Turkmenistan ranks 62nd of 189 countries.
Turkmenistan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 99.1% | 100.0% | 0.9% | Turkmenistan |
| 2010s | 99.8% | 100.0% | 0.1% | Turkmenistan |
| 2020s | 99.9% | 99.9% | 0.0% | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, urban, Argentina or Turkmenistan?
- Argentina, at 99.9% against 99.9% in Turkmenistan as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, urban between Argentina and Turkmenistan?
- 0.0%, with Argentina ahead.
- How many years of comparable data are there for Argentina and Turkmenistan?
- 24 years are reported by both, from 2000 to 2023.
- How do Argentina and Turkmenistan rank globally for access to clean fuels and technologies for cooking, urban?
- Argentina ranks 62nd and Turkmenistan ranks 62nd of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.