Botswana vs Cambodia: Access to clean fuels and technologies for cooking, urban
Botswana
86.4%
in 2023
Cambodia
80.7%
in 2023
Botswana rank
126th
Cambodia rank
129th
Access to clean fuels and technologies for cooking, urban over time
- Botswana
- Cambodia
How they compare
Botswana currently reports 86.4% against 80.7% in Cambodia, a difference of 5.7%.
That makes Botswana's figure about 1.1 times Cambodia's.
Across all 24 years both countries report, Botswana has been ahead every year.
Botswana ranks 126th and Cambodia ranks 129th of 189 countries.
Botswana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Botswana | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 76.3% | 27.8% | 48.5% | Botswana |
| 2010s | 84.1% | 58.2% | 25.9% | Botswana |
| 2020s | 86.1% | 77.4% | 8.7% | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, urban, Botswana or Cambodia?
- Botswana, at 86.4% against 80.7% in Cambodia as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, urban between Botswana and Cambodia?
- 5.7%, with Botswana ahead.
- How many years of comparable data are there for Botswana and Cambodia?
- 24 years are reported by both, from 2000 to 2023.
- How do Botswana and Cambodia rank globally for access to clean fuels and technologies for cooking, urban?
- Botswana ranks 126th and Cambodia ranks 129th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.