Comoros vs Djibouti: Access to clean fuels and technologies for cooking, urban
Comoros
19.3%
in 2023
Djibouti
12.3%
in 2023
Comoros rank
169th
Djibouti rank
172nd
Access to clean fuels and technologies for cooking, urban over time
- Comoros
- Djibouti
How they compare
Comoros currently reports 19.3% against 12.3% in Djibouti, a difference of 7.0%.
That makes Comoros's figure about 1.6 times Djibouti's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Djibouti ahead.
Comoros ranks 169th and Djibouti ranks 172nd of 189 countries.
Across the 3 decades both report, Comoros averaged higher in 2 and Djibouti in 1.
Head to head by decade
| Decade | Comoros | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3.1% | 5.6% | 2.5% | Djibouti |
| 2010s | 11.3% | 9.9% | 1.4% | Comoros |
| 2020s | 17.8% | 12.2% | 5.7% | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, urban, Comoros or Djibouti?
- Comoros, at 19.3% against 12.3% in Djibouti as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, urban between Comoros and Djibouti?
- 7.0%, with Comoros ahead.
- How many years of comparable data are there for Comoros and Djibouti?
- 24 years are reported by both, from 2000 to 2023.
- How do Comoros and Djibouti rank globally for access to clean fuels and technologies for cooking, urban?
- Comoros ranks 169th and Djibouti ranks 172nd of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.