Grenada vs North Macedonia: Access to clean fuels and technologies for cooking, urban
Grenada
93.3%
in 2023
North Macedonia
93.1%
in 2023
Grenada rank
113th
North Macedonia rank
114th
Access to clean fuels and technologies for cooking, urban over time
- Grenada
- North Macedonia
How they compare
Grenada currently reports 93.3% against 93.1% in North Macedonia, a difference of 0.2%.
Across all 24 years both countries report, Grenada has been ahead every year.
Grenada ranks 113th and North Macedonia ranks 114th of 189 countries.
Grenada has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Grenada | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 94.2% | 76.0% | 18.2% | Grenada |
| 2010s | 94.7% | 89.2% | 5.5% | Grenada |
| 2020s | 93.7% | 92.8% | 0.9% | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, urban, Grenada or North Macedonia?
- Grenada, at 93.3% against 93.1% in North Macedonia as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, urban between Grenada and North Macedonia?
- 0.2%, with Grenada ahead.
- How many years of comparable data are there for Grenada and North Macedonia?
- 24 years are reported by both, from 2000 to 2023.
- How do Grenada and North Macedonia rank globally for access to clean fuels and technologies for cooking, urban?
- Grenada ranks 113th and North Macedonia ranks 114th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.