Guatemala vs Sri Lanka: Access to clean fuels and technologies for cooking, urban
Guatemala
69.8%
in 2023
Sri Lanka
72.5%
in 2023
Guatemala rank
140th
Sri Lanka rank
137th
Access to clean fuels and technologies for cooking, urban over time
- Guatemala
- Sri Lanka
How they compare
Sri Lanka currently reports 72.5% against 69.8% in Guatemala, a difference of 2.7%.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Guatemala ahead.
Guatemala ranks 140th and Sri Lanka ranks 137th of 189 countries.
Across the 3 decades both report, Guatemala averaged higher in 2 and Sri Lanka in 1.
Head to head by decade
| Decade | Guatemala | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 65.0% | 53.4% | 11.6% | Guatemala |
| 2010s | 64.8% | 63.3% | 1.5% | Guatemala |
| 2020s | 69.1% | 71.1% | 2.0% | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, urban, Guatemala or Sri Lanka?
- Sri Lanka, at 72.5% against 69.8% in Guatemala as of 2023.
- What is the difference in access to clean fuels and technologies for cooking, urban between Guatemala and Sri Lanka?
- 2.7%, with Sri Lanka ahead.
- How many years of comparable data are there for Guatemala and Sri Lanka?
- 24 years are reported by both, from 2000 to 2023.
- How do Guatemala and Sri Lanka rank globally for access to clean fuels and technologies for cooking, urban?
- Guatemala ranks 140th and Sri Lanka ranks 137th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.