Algeria vs Serbia: Aquaculture production
Algeria
6,673 metric tons
in 2024
Serbia
6,870 metric tons
in 2024
Algeria rank
97th
Serbia rank
96th
Aquaculture production over time
- Algeria
- Serbia
How they compare
Serbia currently reports 6,870 metric tons against 6,673 metric tons in Algeria, a difference of 197 metric tons.
Across all 19 years both countries report, Serbia has been ahead every year.
Algeria ranks 97th and Serbia ranks 96th of 215 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Algeria | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,409 metric tons | 6,962 metric tons | 5,552 metric tons | Serbia |
| 2010s | 3,107 metric tons | 7,547 metric tons | 4,440 metric tons | Serbia |
| 2020s | 5,602 metric tons | 6,954 metric tons | 1,352 metric tons | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher aquaculture production, Algeria or Serbia?
- Serbia, at 6,870 metric tons against 6,673 metric tons in Algeria as of 2024.
- What is the difference in aquaculture production between Algeria and Serbia?
- 197 metric tons, with Serbia ahead.
- How many years of comparable data are there for Algeria and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Algeria and Serbia rank globally for aquaculture production?
- Algeria ranks 97th and Serbia ranks 96th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization., Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Aquaculture production (metric tons). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.