Armenia vs Croatia: Aquaculture production
Armenia
25,800 metric tons
in 2024
Croatia
29,369 metric tons
in 2024
Armenia rank
58th
Croatia rank
56th
Aquaculture production over time
- Armenia
- Croatia
How they compare
Croatia currently reports 29,369 metric tons against 25,800 metric tons in Armenia, a difference of 3,569 metric tons.
That makes Croatia's figure about 1.1 times Armenia's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Croatia ahead.
Armenia ranks 58th and Croatia ranks 56th of 216 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,269 metric tons | 4,882 metric tons | 3,613 metric tons | Croatia |
| 2000s | 2,086 metric tons | 12,966 metric tons | 10,880 metric tons | Croatia |
| 2010s | 12,859 metric tons | 16,037 metric tons | 3,179 metric tons | Croatia |
| 2020s | 22,376 metric tons | 26,617 metric tons | 4,241 metric tons | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher aquaculture production, Armenia or Croatia?
- Croatia, at 29,369 metric tons against 25,800 metric tons in Armenia as of 2024.
- What is the difference in aquaculture production between Armenia and Croatia?
- 3,569 metric tons, with Croatia ahead.
- How many years of comparable data are there for Armenia and Croatia?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Croatia rank globally for aquaculture production?
- Armenia ranks 58th and Croatia ranks 56th of 216 countries.
- Where does this data come from?
- Food and Agriculture Organization., Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Aquaculture production (metric tons). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.