Portugal vs Uruguay: Black liquor — Energy production
Black liquor — Energy production over time
- Portugal
- Uruguay
How they compare
Uruguay currently reports 92,975 TJ against 41,934 TJ in Portugal, a difference of 51,041 TJ.
That makes Uruguay's figure about 2.2 times Portugal's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Portugal ahead.
Portugal ranks 8th and Uruguay ranks 7th of 31 countries.
Across the 4 decades both report, Portugal averaged higher in 3 and Uruguay in 1.
Head to head by decade
| Decade | Portugal | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,716 TJ | 708.4 TJ | 27,008 TJ | Portugal |
| 2000s | 31,352 TJ | 5,068 TJ | 26,283 TJ | Portugal |
| 2010s | 41,039 TJ | 39,526 TJ | 1,513 TJ | Portugal |
| 2020s | 42,730 TJ | 65,968 TJ | 23,238 TJ | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher black liquor — energy production, Portugal or Uruguay?
- Uruguay, at 92,975 TJ against 41,934 TJ in Portugal as of 2024.
- What is the difference in black liquor — energy production between Portugal and Uruguay?
- 51,041 TJ, with Uruguay ahead.
- How many years of comparable data are there for Portugal and Uruguay?
- 33 years are reported by both, from 1992 to 2024.
- How do Portugal and Uruguay rank globally for black liquor — energy production?
- Portugal ranks 8th and Uruguay ranks 7th of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Black liquor — Energy production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Bioenergy contains data on bioenergy use and bioenergy production, covering the following items: i) animal waste, ii) bagasse, iii) bio jet kerosene, iv) biodiesel, v) biogases, vi) biogasoline, vii) black liquor, viii) charcoal, ix) fuelwood, x) other liquid biofuels, xi) other vegetal material and residues.