Arab World vs Italy: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Arab World
- Italy
How they compare
Arab World currently reports 3.94 Mt CO2e against 0.5359 Mt CO2e in Italy, a difference of 3.4 Mt CO2e.
That makes Arab World's figure about 7.3 times Italy's.
Across all 55 years both countries report, Arab World has been ahead every year.
Arab World ranks 35th and Italy ranks 38th of 44 groups.
Arab World has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Arab World | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1.78 Mt CO2e | 1.14 Mt CO2e | 0.6376 Mt CO2e | Arab World |
| 1980s | 2.91 Mt CO2e | 1.24 Mt CO2e | 1.67 Mt CO2e | Arab World |
| 1990s | 3.95 Mt CO2e | 1.18 Mt CO2e | 2.77 Mt CO2e | Arab World |
| 2000s | 4.52 Mt CO2e | 1.02 Mt CO2e | 3.5 Mt CO2e | Arab World |
| 2010s | 4.36 Mt CO2e | 0.8858 Mt CO2e | 3.47 Mt CO2e | Arab World |
| 2020s | 3.96 Mt CO2e | 0.6504 Mt CO2e | 3.31 Mt CO2e | Arab World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Arab World or Italy?
- Arab World, at 3.94 Mt CO2e against 0.5359 Mt CO2e in Italy as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Arab World and Italy?
- 3.4 Mt CO2e, with Arab World ahead.
- How many years of comparable data are there for Arab World and Italy?
- 55 years are reported by both, from 1970 to 2024.
- How do Arab World and Italy rank globally for carbon dioxide (co2) emissions from agriculture?
- Arab World ranks 35th and Italy ranks 38th of 44 groups.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).