Arab World vs Uruguay: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Arab World
- Uruguay
How they compare
Arab World currently reports 3.94 Mt CO2e against 0.5973 Mt CO2e in Uruguay, a difference of 3.34 Mt CO2e.
That makes Arab World's figure about 6.6 times Uruguay's.
Across all 55 years both countries report, Arab World has been ahead every year.
Arab World ranks 36th and Uruguay ranks 36th of 45 groups.
Arab World has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Arab World | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1.78 Mt CO2e | 0.0147 Mt CO2e | 1.76 Mt CO2e | Arab World |
| 1980s | 2.91 Mt CO2e | 0.0323 Mt CO2e | 2.87 Mt CO2e | Arab World |
| 1990s | 3.95 Mt CO2e | 0.0651 Mt CO2e | 3.88 Mt CO2e | Arab World |
| 2000s | 4.52 Mt CO2e | 0.0953 Mt CO2e | 4.43 Mt CO2e | Arab World |
| 2010s | 4.36 Mt CO2e | 0.213 Mt CO2e | 4.14 Mt CO2e | Arab World |
| 2020s | 3.96 Mt CO2e | 0.5224 Mt CO2e | 3.44 Mt CO2e | Arab World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Arab World or Uruguay?
- Arab World, at 3.94 Mt CO2e against 0.5973 Mt CO2e in Uruguay as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Arab World and Uruguay?
- 3.34 Mt CO2e, with Arab World ahead.
- How many years of comparable data are there for Arab World and Uruguay?
- 55 years are reported by both, from 1970 to 2024.
- How do Arab World and Uruguay rank globally for carbon dioxide (co2) emissions from agriculture?
- Arab World ranks 36th and Uruguay ranks 36th of 45 groups.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).