Cameroon vs Georgia: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Cameroon
- Georgia
How they compare
Cameroon currently reports 0.1106 Mt CO2e against 0.0885 Mt CO2e in Georgia, a difference of 0.0221 Mt CO2e.
That makes Cameroon's figure about 1.2 times Georgia's.
The two have swapped places 6 times across 55 shared years of data; in 1970 it was Cameroon ahead.
Cameroon ranks 67th and Georgia ranks 70th of 109 countries.
Across the 6 decades both report, Cameroon averaged higher in 5 and Georgia in 1.
Head to head by decade
| Decade | Cameroon | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0351 Mt CO2e | 0 Mt CO2e | 0.0351 Mt CO2e | Cameroon |
| 1980s | 0.0403 Mt CO2e | 0 Mt CO2e | 0.0403 Mt CO2e | Cameroon |
| 1990s | 0.0225 Mt CO2e | 0 Mt CO2e | 0.0225 Mt CO2e | Cameroon |
| 2000s | 0.0373 Mt CO2e | 0.01 Mt CO2e | 0.0273 Mt CO2e | Cameroon |
| 2010s | 0.0659 Mt CO2e | 0.0733 Mt CO2e | 0.0074 Mt CO2e | Georgia |
| 2020s | 0.0938 Mt CO2e | 0.0899 Mt CO2e | 0.0039 Mt CO2e | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Cameroon or Georgia?
- Cameroon, at 0.1106 Mt CO2e against 0.0885 Mt CO2e in Georgia as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Cameroon and Georgia?
- 0.0221 Mt CO2e, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Georgia?
- 55 years are reported by both, from 1970 to 2024.
- How do Cameroon and Georgia rank globally for carbon dioxide (co2) emissions from agriculture?
- Cameroon ranks 67th and Georgia ranks 70th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).