Canada vs South Asia: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Canada
- South Asia
How they compare
South Asia currently reports 35.77 Mt CO2e against 4.89 Mt CO2e in Canada, a difference of 30.88 Mt CO2e.
That makes South Asia's figure about 7.3 times Canada's.
Across all 55 years both countries report, South Asia has been ahead every year.
Canada ranks 7th and South Asia ranks 10th of 109 countries.
South Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Canada | South Asia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.7725 Mt CO2e | 3.87 Mt CO2e | 3.1 Mt CO2e | South Asia |
| 1980s | 1.52 Mt CO2e | 9.14 Mt CO2e | 7.61 Mt CO2e | South Asia |
| 1990s | 1.8 Mt CO2e | 16.61 Mt CO2e | 14.81 Mt CO2e | South Asia |
| 2000s | 2.24 Mt CO2e | 21.66 Mt CO2e | 19.41 Mt CO2e | South Asia |
| 2010s | 3.46 Mt CO2e | 28.64 Mt CO2e | 25.18 Mt CO2e | South Asia |
| 2020s | 4.31 Mt CO2e | 34.05 Mt CO2e | 29.74 Mt CO2e | South Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Canada or South Asia?
- South Asia, at 35.77 Mt CO2e against 4.89 Mt CO2e in Canada as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Canada and South Asia?
- 30.88 Mt CO2e, with South Asia ahead.
- How many years of comparable data are there for Canada and South Asia?
- 55 years are reported by both, from 1970 to 2024.
- How do Canada and South Asia rank globally for carbon dioxide (co2) emissions from agriculture?
- Canada ranks 7th and South Asia ranks 10th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).