Chile vs Ecuador: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Chile
- Ecuador
How they compare
Ecuador currently reports 0.3399 Mt CO2e against 0.291 Mt CO2e in Chile, a difference of 0.0489 Mt CO2e.
That makes Ecuador's figure about 1.2 times Chile's.
The two have swapped places 5 times across 55 shared years of data; in 1970 it was Chile ahead.
Chile ranks 46th and Ecuador ranks 43rd of 109 countries.
Across the 6 decades both report, Chile averaged higher in 3 and Ecuador in 3.
Head to head by decade
| Decade | Chile | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0425 Mt CO2e | 0.0668 Mt CO2e | 0.0243 Mt CO2e | Ecuador |
| 1980s | 0.1024 Mt CO2e | 0.0613 Mt CO2e | 0.0412 Mt CO2e | Chile |
| 1990s | 0.3066 Mt CO2e | 0.1053 Mt CO2e | 0.2013 Mt CO2e | Chile |
| 2000s | 0.3624 Mt CO2e | 0.1878 Mt CO2e | 0.1747 Mt CO2e | Chile |
| 2010s | 0.3026 Mt CO2e | 0.3582 Mt CO2e | 0.0556 Mt CO2e | Ecuador |
| 2020s | 0.3138 Mt CO2e | 0.4123 Mt CO2e | 0.0985 Mt CO2e | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Chile or Ecuador?
- Ecuador, at 0.3399 Mt CO2e against 0.291 Mt CO2e in Chile as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Chile and Ecuador?
- 0.0489 Mt CO2e, with Ecuador ahead.
- How many years of comparable data are there for Chile and Ecuador?
- 55 years are reported by both, from 1970 to 2024.
- How do Chile and Ecuador rank globally for carbon dioxide (co2) emissions from agriculture?
- Chile ranks 46th and Ecuador ranks 43rd of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).