Colombia vs Guatemala: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Colombia
- Guatemala
How they compare
Colombia currently reports 0.4654 Mt CO2e against 0.3895 Mt CO2e in Guatemala, a difference of 0.0759 Mt CO2e.
That makes Colombia's figure about 1.2 times Guatemala's.
Across all 55 years both countries report, Colombia has been ahead every year.
Colombia ranks 40th and Guatemala ranks 41st of 109 countries.
Colombia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Colombia | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.1708 Mt CO2e | 0.0892 Mt CO2e | 0.0817 Mt CO2e | Colombia |
| 1980s | 0.2595 Mt CO2e | 0.138 Mt CO2e | 0.1216 Mt CO2e | Colombia |
| 1990s | 0.3815 Mt CO2e | 0.2673 Mt CO2e | 0.1142 Mt CO2e | Colombia |
| 2000s | 0.447 Mt CO2e | 0.2141 Mt CO2e | 0.2329 Mt CO2e | Colombia |
| 2010s | 0.5936 Mt CO2e | 0.3735 Mt CO2e | 0.2201 Mt CO2e | Colombia |
| 2020s | 0.5775 Mt CO2e | 0.4316 Mt CO2e | 0.1459 Mt CO2e | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Colombia or Guatemala?
- Colombia, at 0.4654 Mt CO2e against 0.3895 Mt CO2e in Guatemala as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Colombia and Guatemala?
- 0.0759 Mt CO2e, with Colombia ahead.
- How many years of comparable data are there for Colombia and Guatemala?
- 55 years are reported by both, from 1970 to 2024.
- How do Colombia and Guatemala rank globally for carbon dioxide (co2) emissions from agriculture?
- Colombia ranks 40th and Guatemala ranks 41st of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).