Costa Rica vs Mali: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Costa Rica
- Mali
How they compare
Mali currently reports 0.1429 Mt CO2e against 0.1336 Mt CO2e in Costa Rica, a difference of 0.0093 Mt CO2e.
That makes Mali's figure about 1.1 times Costa Rica's.
The two have swapped places 3 times across 55 shared years of data; in 1970 it was Costa Rica ahead.
Costa Rica ranks 65th and Mali ranks 62nd of 109 countries.
Across the 6 decades both report, Costa Rica averaged higher in 5 and Mali in 1.
Head to head by decade
| Decade | Costa Rica | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0565 Mt CO2e | 0 Mt CO2e | 0.0565 Mt CO2e | Costa Rica |
| 1980s | 0.0701 Mt CO2e | 0 Mt CO2e | 0.0701 Mt CO2e | Costa Rica |
| 1990s | 0.0981 Mt CO2e | 0 Mt CO2e | 0.0981 Mt CO2e | Costa Rica |
| 2000s | 0.0969 Mt CO2e | 0 Mt CO2e | 0.0969 Mt CO2e | Costa Rica |
| 2010s | 0.1627 Mt CO2e | 0.1589 Mt CO2e | 0.0038 Mt CO2e | Costa Rica |
| 2020s | 0.1383 Mt CO2e | 0.1747 Mt CO2e | 0.0364 Mt CO2e | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Costa Rica or Mali?
- Mali, at 0.1429 Mt CO2e against 0.1336 Mt CO2e in Costa Rica as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Costa Rica and Mali?
- 0.0093 Mt CO2e, with Mali ahead.
- How many years of comparable data are there for Costa Rica and Mali?
- 55 years are reported by both, from 1970 to 2024.
- How do Costa Rica and Mali rank globally for carbon dioxide (co2) emissions from agriculture?
- Costa Rica ranks 65th and Mali ranks 62nd of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).