Czechia vs Greece: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Czechia
- Greece
How they compare
Czechia currently reports 0.1733 Mt CO2e against 0.169 Mt CO2e in Greece, a difference of 0.0043 Mt CO2e.
The two have swapped places 8 times across 55 shared years of data; in 1970 it was Czechia ahead.
Czechia ranks 58th and Greece ranks 59th of 110 countries.
Across the 6 decades both report, Czechia averaged higher in 3 and Greece in 3.
Head to head by decade
| Decade | Czechia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1.59 Mt CO2e | 0.5136 Mt CO2e | 1.07 Mt CO2e | Czechia |
| 1980s | 1.45 Mt CO2e | 0.6687 Mt CO2e | 0.7786 Mt CO2e | Czechia |
| 1990s | 0.3691 Mt CO2e | 0.5091 Mt CO2e | 0.14 Mt CO2e | Greece |
| 2000s | 0.2339 Mt CO2e | 0.2804 Mt CO2e | 0.0465 Mt CO2e | Greece |
| 2010s | 0.2508 Mt CO2e | 0.2009 Mt CO2e | 0.0499 Mt CO2e | Czechia |
| 2020s | 0.1687 Mt CO2e | 0.1698 Mt CO2e | 0.001 Mt CO2e | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Czechia or Greece?
- Czechia, at 0.1733 Mt CO2e against 0.169 Mt CO2e in Greece as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Czechia and Greece?
- 0.0043 Mt CO2e, with Czechia ahead.
- How many years of comparable data are there for Czechia and Greece?
- 55 years are reported by both, from 1970 to 2024.
- How do Czechia and Greece rank globally for carbon dioxide (co2) emissions from agriculture?
- Czechia ranks 58th and Greece ranks 59th of 110 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).