Denmark vs Korea: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Denmark
- Korea
How they compare
Denmark currently reports 0.0595 Mt CO2e against 0.0594 Mt CO2e in Korea, a difference of 0.0001 Mt CO2e.
The two have swapped places 1 time across 55 shared years of data; in 1970 it was Korea ahead.
Denmark ranks 79th and Korea ranks 80th of 109 countries.
Korea has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Denmark | Korea | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0081 Mt CO2e | 0.4671 Mt CO2e | 0.4589 Mt CO2e | Korea |
| 1980s | 0.015 Mt CO2e | 0.3736 Mt CO2e | 0.3586 Mt CO2e | Korea |
| 1990s | 0.0645 Mt CO2e | 0.3659 Mt CO2e | 0.3013 Mt CO2e | Korea |
| 2000s | 0.0788 Mt CO2e | 0.2198 Mt CO2e | 0.141 Mt CO2e | Korea |
| 2010s | 0.0693 Mt CO2e | 0.2728 Mt CO2e | 0.2035 Mt CO2e | Korea |
| 2020s | 0.0688 Mt CO2e | 0.1176 Mt CO2e | 0.0488 Mt CO2e | Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Denmark or Korea?
- Denmark, at 0.0595 Mt CO2e against 0.0594 Mt CO2e in Korea as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Denmark and Korea?
- 0.0001 Mt CO2e, with Denmark ahead.
- How many years of comparable data are there for Denmark and Korea?
- 55 years are reported by both, from 1970 to 2024.
- How do Denmark and Korea rank globally for carbon dioxide (co2) emissions from agriculture?
- Denmark ranks 79th and Korea ranks 80th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).