Ecuador vs Guatemala: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Ecuador
- Guatemala
How they compare
Guatemala currently reports 0.3895 Mt CO2e against 0.3399 Mt CO2e in Ecuador, a difference of 0.0496 Mt CO2e.
That makes Guatemala's figure about 1.1 times Ecuador's.
The two have swapped places 8 times across 55 shared years of data; in 1970 it was Guatemala ahead.
Ecuador ranks 43rd and Guatemala ranks 41st of 109 countries.
Guatemala has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ecuador | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0668 Mt CO2e | 0.0892 Mt CO2e | 0.0223 Mt CO2e | Guatemala |
| 1980s | 0.0613 Mt CO2e | 0.138 Mt CO2e | 0.0767 Mt CO2e | Guatemala |
| 1990s | 0.1053 Mt CO2e | 0.2673 Mt CO2e | 0.1621 Mt CO2e | Guatemala |
| 2000s | 0.1878 Mt CO2e | 0.2141 Mt CO2e | 0.0263 Mt CO2e | Guatemala |
| 2010s | 0.3582 Mt CO2e | 0.3735 Mt CO2e | 0.0153 Mt CO2e | Guatemala |
| 2020s | 0.4123 Mt CO2e | 0.4316 Mt CO2e | 0.0193 Mt CO2e | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Ecuador or Guatemala?
- Guatemala, at 0.3895 Mt CO2e against 0.3399 Mt CO2e in Ecuador as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Ecuador and Guatemala?
- 0.0496 Mt CO2e, with Guatemala ahead.
- How many years of comparable data are there for Ecuador and Guatemala?
- 55 years are reported by both, from 1970 to 2024.
- How do Ecuador and Guatemala rank globally for carbon dioxide (co2) emissions from agriculture?
- Ecuador ranks 43rd and Guatemala ranks 41st of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).