Iceland vs Qatar: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Iceland
- Qatar
How they compare
Qatar currently reports 0.0018 Mt CO2e against 0.0009 Mt CO2e in Iceland, a difference of 0.0009 Mt CO2e.
That makes Qatar's figure about 2.0 times Iceland's.
The two have swapped places 3 times across 55 shared years of data; in 1970 it was Iceland ahead.
Iceland ranks 106th and Qatar ranks 105th of 109 countries.
Across the 6 decades both report, Iceland averaged higher in 3 and Qatar in 3.
Head to head by decade
| Decade | Iceland | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0086 Mt CO2e | 0.0003 Mt CO2e | 0.0083 Mt CO2e | Iceland |
| 1980s | 0.006 Mt CO2e | 0.001 Mt CO2e | 0.005 Mt CO2e | Iceland |
| 1990s | 0.0043 Mt CO2e | 0.0034 Mt CO2e | 0.0009 Mt CO2e | Iceland |
| 2000s | 0 Mt CO2e | 0.0015 Mt CO2e | 0.0015 Mt CO2e | Qatar |
| 2010s | 0 Mt CO2e | 0.0016 Mt CO2e | 0.0016 Mt CO2e | Qatar |
| 2020s | 0.0006 Mt CO2e | 0.0018 Mt CO2e | 0.0012 Mt CO2e | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Iceland or Qatar?
- Qatar, at 0.0018 Mt CO2e against 0.0009 Mt CO2e in Iceland as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Iceland and Qatar?
- 0.0009 Mt CO2e, with Qatar ahead.
- How many years of comparable data are there for Iceland and Qatar?
- 55 years are reported by both, from 1970 to 2024.
- How do Iceland and Qatar rank globally for carbon dioxide (co2) emissions from agriculture?
- Iceland ranks 106th and Qatar ranks 105th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).