IDA only vs New Zealand: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- IDA only
- New Zealand
How they compare
IDA only currently reports 6.5 Mt CO2e against 0.6911 Mt CO2e in New Zealand, a difference of 5.81 Mt CO2e.
That makes IDA only's figure about 9.4 times New Zealand's.
Across all 55 years both countries report, IDA only has been ahead every year.
IDA only ranks 30th and New Zealand ranks 32nd of 44 groups.
IDA only has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | IDA only | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1.27 Mt CO2e | 0.0758 Mt CO2e | 1.2 Mt CO2e | IDA only |
| 1980s | 2.08 Mt CO2e | 0.0597 Mt CO2e | 2.02 Mt CO2e | IDA only |
| 1990s | 2.78 Mt CO2e | 0.2826 Mt CO2e | 2.49 Mt CO2e | IDA only |
| 2000s | 3.07 Mt CO2e | 0.5675 Mt CO2e | 2.51 Mt CO2e | IDA only |
| 2010s | 4.26 Mt CO2e | 0.7687 Mt CO2e | 3.49 Mt CO2e | IDA only |
| 2020s | 5.96 Mt CO2e | 0.7998 Mt CO2e | 5.16 Mt CO2e | IDA only |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, IDA only or New Zealand?
- IDA only, at 6.5 Mt CO2e against 0.6911 Mt CO2e in New Zealand as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between IDA only and New Zealand?
- 5.81 Mt CO2e, with IDA only ahead.
- How many years of comparable data are there for IDA only and New Zealand?
- 55 years are reported by both, from 1970 to 2024.
- How do IDA only and New Zealand rank globally for carbon dioxide (co2) emissions from agriculture?
- IDA only ranks 30th and New Zealand ranks 32nd of 44 groups.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).