Jordan vs Paraguay: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Jordan
- Paraguay
How they compare
Paraguay currently reports 0.03 Mt CO2e against 0.0242 Mt CO2e in Jordan, a difference of 0.0058 Mt CO2e.
That makes Paraguay's figure about 1.2 times Jordan's.
The two have swapped places 1 time across 55 shared years of data; in 1970 it was Jordan ahead.
Jordan ranks 91st and Paraguay ranks 89th of 109 countries.
Across the 6 decades both report, Jordan averaged higher in 4 and Paraguay in 2.
Head to head by decade
| Decade | Jordan | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0094 Mt CO2e | 0 Mt CO2e | 0.0094 Mt CO2e | Jordan |
| 1980s | 0.0197 Mt CO2e | 0 Mt CO2e | 0.0197 Mt CO2e | Jordan |
| 1990s | 0.0187 Mt CO2e | 0 Mt CO2e | 0.0187 Mt CO2e | Jordan |
| 2000s | 0.0162 Mt CO2e | 0.0029 Mt CO2e | 0.0133 Mt CO2e | Jordan |
| 2010s | 0.0241 Mt CO2e | 0.048 Mt CO2e | 0.0238 Mt CO2e | Paraguay |
| 2020s | 0.0216 Mt CO2e | 0.0496 Mt CO2e | 0.0279 Mt CO2e | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Jordan or Paraguay?
- Paraguay, at 0.03 Mt CO2e against 0.0242 Mt CO2e in Jordan as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Jordan and Paraguay?
- 0.0058 Mt CO2e, with Paraguay ahead.
- How many years of comparable data are there for Jordan and Paraguay?
- 55 years are reported by both, from 1970 to 2024.
- How do Jordan and Paraguay rank globally for carbon dioxide (co2) emissions from agriculture?
- Jordan ranks 91st and Paraguay ranks 89th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).