Malaysia vs Spain: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Malaysia
- Spain
How they compare
Malaysia currently reports 1.19 Mt CO2e against 1.02 Mt CO2e in Spain, a difference of 0.17 Mt CO2e.
That makes Malaysia's figure about 1.2 times Spain's.
The two have swapped places 5 times across 55 shared years of data; in 1970 it was Spain ahead.
Malaysia ranks 24th and Spain ranks 27th of 109 countries.
Across the 6 decades both report, Malaysia averaged higher in 2 and Spain in 4.
Head to head by decade
| Decade | Malaysia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.1431 Mt CO2e | 1.09 Mt CO2e | 0.949 Mt CO2e | Spain |
| 1980s | 0.3715 Mt CO2e | 1.37 Mt CO2e | 0.9992 Mt CO2e | Spain |
| 1990s | 0.8227 Mt CO2e | 1.41 Mt CO2e | 0.5903 Mt CO2e | Spain |
| 2000s | 1.25 Mt CO2e | 1.28 Mt CO2e | 0.035 Mt CO2e | Spain |
| 2010s | 1.32 Mt CO2e | 1.12 Mt CO2e | 0.2047 Mt CO2e | Malaysia |
| 2020s | 1.25 Mt CO2e | 1.09 Mt CO2e | 0.1644 Mt CO2e | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Malaysia or Spain?
- Malaysia, at 1.19 Mt CO2e against 1.02 Mt CO2e in Spain as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Malaysia and Spain?
- 0.17 Mt CO2e, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Spain?
- 55 years are reported by both, from 1970 to 2024.
- How do Malaysia and Spain rank globally for carbon dioxide (co2) emissions from agriculture?
- Malaysia ranks 24th and Spain ranks 27th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).