Croatia vs Ethiopia: Land use hidden — Agriculture area under organic agriculture
Land use hidden — Agriculture area under organic agriculture over time
- Croatia
- Ethiopia
How they compare
Ethiopia currently reports 4,387 Square kilometres against 1,199 Square kilometres in Croatia, a difference of 3,188 Square kilometres.
That makes Ethiopia's figure about 3.7 times Croatia's.
Across all 18 years both countries report, Ethiopia has been ahead every year.
Croatia ranks 4th and Ethiopia ranks 1st of 10 countries.
Ethiopia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 93.67 Square kilometres | 1,189 Square kilometres | 1,095 Square kilometres | Ethiopia |
| 2010s | 655.3 Square kilometres | 1,719 Square kilometres | 1,063 Square kilometres | Ethiopia |
| 2020s | 1,200 Square kilometres | 3,110 Square kilometres | 1,911 Square kilometres | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land use hidden — agriculture area under organic agriculture, Croatia or Ethiopia?
- Ethiopia, at 4,387 Square kilometres against 1,199 Square kilometres in Croatia as of 2023.
- What is the difference in land use hidden — agriculture area under organic agriculture between Croatia and Ethiopia?
- 3,188 Square kilometres, with Ethiopia ahead.
- How many years of comparable data are there for Croatia and Ethiopia?
- 18 years are reported by both, from 2006 to 2023.
- How do Croatia and Ethiopia rank globally for land use hidden — agriculture area under organic agriculture?
- Croatia ranks 4th and Ethiopia ranks 1st of 10 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Land use hidden — Agriculture area under organic agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land resources are one of the four components of the natural environment: water, air, land and living resources. In this context land is both: a physical "milieu" necessary for the development of natural vegetation as well as cultivated vegetation; a resource for human activities. The data presented here give information concerning land use state and changes (e.g. agricultural land, forest land). Data source(s): Food and Agriculture Organization of the U.N., (FAOSTAT) Contact: ENV.Stat@oecd.org Dataset release date: June 3, 2024 Database documentation Countries metadata