Ethiopia vs Türkiye: Land use hidden — Agriculture area under organic agriculture
Land use hidden — Agriculture area under organic agriculture over time
- Ethiopia
- Türkiye
How they compare
Ethiopia currently reports 4,387 Square kilometres against 3,430 Square kilometres in Türkiye, a difference of 957 Square kilometres.
That makes Ethiopia's figure about 1.3 times Türkiye's.
The two have swapped places 1 time across 18 shared years of data; in 2006 it was Türkiye ahead.
Ethiopia ranks 1st and Türkiye ranks 2nd of 10 countries.
Türkiye has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ethiopia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,189 Square kilometres | 2,590 Square kilometres | 1,401 Square kilometres | Türkiye |
| 2010s | 1,719 Square kilometres | 6,194 Square kilometres | 4,475 Square kilometres | Türkiye |
| 2020s | 3,110 Square kilometres | 3,472 Square kilometres | 362.35 Square kilometres | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land use hidden — agriculture area under organic agriculture, Ethiopia or Türkiye?
- Ethiopia, at 4,387 Square kilometres against 3,430 Square kilometres in Türkiye as of 2023.
- What is the difference in land use hidden — agriculture area under organic agriculture between Ethiopia and Türkiye?
- 957 Square kilometres, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Türkiye?
- 18 years are reported by both, from 2006 to 2023.
- How do Ethiopia and Türkiye rank globally for land use hidden — agriculture area under organic agriculture?
- Ethiopia ranks 1st and Türkiye ranks 2nd of 10 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Land use hidden — Agriculture area under organic agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land resources are one of the four components of the natural environment: water, air, land and living resources. In this context land is both: a physical "milieu" necessary for the development of natural vegetation as well as cultivated vegetation; a resource for human activities. The data presented here give information concerning land use state and changes (e.g. agricultural land, forest land). Data source(s): Food and Agriculture Organization of the U.N., (FAOSTAT) Contact: ENV.Stat@oecd.org Dataset release date: June 3, 2024 Database documentation Countries metadata