Indonesia vs Sri Lanka: Land use hidden — Agriculture area under organic agriculture
Land use hidden — Agriculture area under organic agriculture over time
- Indonesia
- Sri Lanka
How they compare
Indonesia currently reports 719.47 Square kilometres against 698.12 Square kilometres in Sri Lanka, a difference of 21.35 Square kilometres.
Across all 19 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 55th and Sri Lanka ranks 56th of 151 countries.
Indonesia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Indonesia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 408.4 Square kilometres | 175 Square kilometres | 233.4 Square kilometres | Indonesia |
| 2010s | 1,380 Square kilometres | 649.16 Square kilometres | 731.29 Square kilometres | Indonesia |
| 2020s | 795.73 Square kilometres | 694.74 Square kilometres | 100.99 Square kilometres | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land use hidden — agriculture area under organic agriculture, Indonesia or Sri Lanka?
- Indonesia, at 719.47 Square kilometres against 698.12 Square kilometres in Sri Lanka as of 2023.
- What is the difference in land use hidden — agriculture area under organic agriculture between Indonesia and Sri Lanka?
- 21.35 Square kilometres, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Sri Lanka?
- 19 years are reported by both, from 2005 to 2023.
- How do Indonesia and Sri Lanka rank globally for land use hidden — agriculture area under organic agriculture?
- Indonesia ranks 55th and Sri Lanka ranks 56th of 151 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Land use hidden — Agriculture area under organic agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land resources are one of the four components of the natural environment: water, air, land and living resources. In this context land is both: a physical "milieu" necessary for the development of natural vegetation as well as cultivated vegetation; a resource for human activities. The data presented here give information concerning land use state and changes (e.g. agricultural land, forest land). Data source(s): Food and Agriculture Organization of the U.N., (FAOSTAT) Contact: ENV.Stat@oecd.org Dataset release date: June 3, 2024 Database documentation Countries metadata