Canada vs Luxembourg: Level of water stress: freshwater withdrawal as a proportion of
Level of water stress: freshwater withdrawal as a proportion of over time
- Canada
- Luxembourg
How they compare
Luxembourg currently reports 3.96 against 3.72 in Canada, a difference of 0.24.
That makes Luxembourg's figure about 1.1 times Canada's.
The two have swapped places 6 times across 37 shared years of data; in 1986 it was Luxembourg ahead.
Canada ranks 134th and Luxembourg ranks 132nd of 178 countries.
Luxembourg has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Canada | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4.44 | 5.35 | 0.9129 | Luxembourg |
| 1990s | 4.45 | 4.93 | 0.4747 | Luxembourg |
| 2000s | 4.24 | 4.41 | 0.1725 | Luxembourg |
| 2010s | 3.74 | 3.85 | 0.103 | Luxembourg |
| 2020s | 3.72 | 3.91 | 0.1879 | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher level of water stress: freshwater withdrawal as a proportion of, Canada or Luxembourg?
- Luxembourg, at 3.96 against 3.72 in Canada as of 2022.
- What is the difference in level of water stress: freshwater withdrawal as a proportion of between Canada and Luxembourg?
- 0.24, with Luxembourg ahead.
- How many years of comparable data are there for Canada and Luxembourg?
- 37 years are reported by both, from 1986 to 2022.
- How do Canada and Luxembourg rank globally for level of water stress: freshwater withdrawal as a proportion of?
- Canada ranks 134th and Luxembourg ranks 132nd of 178 countries.
- Where does this data come from?
- AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO), published as Level of water stress: freshwater withdrawal as a proportion of available freshwater resources. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The level of water stress: freshwater withdrawal as a proportion of available freshwater resources is the ratio between total freshwater withdrawn by all major sectors and total renewable freshwater resources, after taking into account environmental water requirements. Main sectors, as defined by ISIC standards, include agriculture; forestry and fishing; manufacturing; electricity industry; and services. This indicator is also known as water withdrawal intensity.