Fiji vs Iceland: Level of water stress: freshwater withdrawal as a proportion of
Level of water stress: freshwater withdrawal as a proportion of over time
- Fiji
- Iceland
How they compare
Iceland currently reports 0.3941 against 0.2974 in Fiji, a difference of 0.0967.
That makes Iceland's figure about 1.3 times Fiji's.
The two have swapped places 2 times across 36 shared years of data; in 1987 it was Iceland ahead.
Fiji ranks 172nd and Iceland ranks 169th of 178 countries.
Across the 5 decades both report, Fiji averaged higher in 1 and Iceland in 4.
Head to head by decade
| Decade | Fiji | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.119 | 0.197 | 0.078 | Iceland |
| 1990s | 0.2096 | 0.225 | 0.0155 | Iceland |
| 2000s | 0.294 | 0.2572 | 0.0369 | Fiji |
| 2010s | 0.2974 | 0.3821 | 0.0847 | Iceland |
| 2020s | 0.2974 | 0.3941 | 0.0967 | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher level of water stress: freshwater withdrawal as a proportion of, Fiji or Iceland?
- Iceland, at 0.3941 against 0.2974 in Fiji as of 2022.
- What is the difference in level of water stress: freshwater withdrawal as a proportion of between Fiji and Iceland?
- 0.0967, with Iceland ahead.
- How many years of comparable data are there for Fiji and Iceland?
- 36 years are reported by both, from 1987 to 2022.
- How do Fiji and Iceland rank globally for level of water stress: freshwater withdrawal as a proportion of?
- Fiji ranks 172nd and Iceland ranks 169th of 178 countries.
- Where does this data come from?
- AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO), published as Level of water stress: freshwater withdrawal as a proportion of available freshwater resources. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The level of water stress: freshwater withdrawal as a proportion of available freshwater resources is the ratio between total freshwater withdrawn by all major sectors and total renewable freshwater resources, after taking into account environmental water requirements. Main sectors, as defined by ISIC standards, include agriculture; forestry and fishing; manufacturing; electricity industry; and services. This indicator is also known as water withdrawal intensity.