Bangladesh vs Turkey: Methane (CH4) emissions from Agriculture
Methane (CH4) emissions from Agriculture over time
- Bangladesh
- Turkey
How they compare
Bangladesh currently reports 47.41 Mt CO2e against 46.39 Mt CO2e in Turkey, a difference of 1.02 Mt CO2e.
The two have swapped places 2 times across 55 shared years of data; in 1970 it was Bangladesh ahead.
Bangladesh ranks 19th and Turkey ranks 20th of 201 countries.
Bangladesh has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bangladesh | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 36.96 Mt CO2e | 31.76 Mt CO2e | 5.2 Mt CO2e | Bangladesh |
| 1980s | 36.07 Mt CO2e | 34.49 Mt CO2e | 1.58 Mt CO2e | Bangladesh |
| 1990s | 40.34 Mt CO2e | 30.78 Mt CO2e | 9.56 Mt CO2e | Bangladesh |
| 2000s | 45.95 Mt CO2e | 27.68 Mt CO2e | 18.27 Mt CO2e | Bangladesh |
| 2010s | 50.74 Mt CO2e | 37.35 Mt CO2e | 13.39 Mt CO2e | Bangladesh |
| 2020s | 50.77 Mt CO2e | 47.54 Mt CO2e | 3.24 Mt CO2e | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher methane (ch4) emissions from agriculture, Bangladesh or Turkey?
- Bangladesh, at 47.41 Mt CO2e against 46.39 Mt CO2e in Turkey as of 2024.
- What is the difference in methane (ch4) emissions from agriculture between Bangladesh and Turkey?
- 1.02 Mt CO2e, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Turkey?
- 55 years are reported by both, from 1970 to 2024.
- How do Bangladesh and Turkey rank globally for methane (ch4) emissions from agriculture?
- Bangladesh ranks 19th and Turkey ranks 20th of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Methane (CH4) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of methane (CH4), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).