Czechia vs Portugal: Methane (CH4) emissions from Agriculture
Methane (CH4) emissions from Agriculture over time
- Czechia
- Portugal
How they compare
Czechia currently reports 5.05 Mt CO2e against 4.92 Mt CO2e in Portugal, a difference of 0.13 Mt CO2e.
The two have swapped places 2 times across 55 shared years of data; in 1970 it was Czechia ahead.
Czechia ranks 90th and Portugal ranks 91st of 201 countries.
Across the 6 decades both report, Czechia averaged higher in 5 and Portugal in 1.
Head to head by decade
| Decade | Czechia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 9.64 Mt CO2e | 4.52 Mt CO2e | 5.12 Mt CO2e | Czechia |
| 1980s | 11.15 Mt CO2e | 5.18 Mt CO2e | 5.97 Mt CO2e | Czechia |
| 1990s | 7.93 Mt CO2e | 5.2 Mt CO2e | 2.74 Mt CO2e | Czechia |
| 2000s | 5.39 Mt CO2e | 4.86 Mt CO2e | 0.5349 Mt CO2e | Czechia |
| 2010s | 5.09 Mt CO2e | 4.89 Mt CO2e | 0.1963 Mt CO2e | Czechia |
| 2020s | 5.05 Mt CO2e | 5.08 Mt CO2e | 0.0385 Mt CO2e | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher methane (ch4) emissions from agriculture, Czechia or Portugal?
- Czechia, at 5.05 Mt CO2e against 4.92 Mt CO2e in Portugal as of 2024.
- What is the difference in methane (ch4) emissions from agriculture between Czechia and Portugal?
- 0.13 Mt CO2e, with Czechia ahead.
- How many years of comparable data are there for Czechia and Portugal?
- 55 years are reported by both, from 1970 to 2024.
- How do Czechia and Portugal rank globally for methane (ch4) emissions from agriculture?
- Czechia ranks 90th and Portugal ranks 91st of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Methane (CH4) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of methane (CH4), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).