Nicaragua vs Senegal: Methane (CH4) emissions from Agriculture
Methane (CH4) emissions from Agriculture over time
- Nicaragua
- Senegal
How they compare
Senegal currently reports 9.39 Mt CO2e against 9.07 Mt CO2e in Nicaragua, a difference of 0.32 Mt CO2e.
The two have swapped places 7 times across 55 shared years of data; in 1970 it was Nicaragua ahead.
Nicaragua ranks 62nd and Senegal ranks 60th of 201 countries.
Across the 6 decades both report, Nicaragua averaged higher in 5 and Senegal in 1.
Head to head by decade
| Decade | Nicaragua | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 4.5 Mt CO2e | 3.16 Mt CO2e | 1.35 Mt CO2e | Nicaragua |
| 1980s | 3.78 Mt CO2e | 3.3 Mt CO2e | 0.4821 Mt CO2e | Nicaragua |
| 1990s | 4.45 Mt CO2e | 4.4 Mt CO2e | 0.0413 Mt CO2e | Nicaragua |
| 2000s | 5.68 Mt CO2e | 5.31 Mt CO2e | 0.3656 Mt CO2e | Nicaragua |
| 2010s | 7.74 Mt CO2e | 7.42 Mt CO2e | 0.3244 Mt CO2e | Nicaragua |
| 2020s | 9.01 Mt CO2e | 9.23 Mt CO2e | 0.2149 Mt CO2e | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher methane (ch4) emissions from agriculture, Nicaragua or Senegal?
- Senegal, at 9.39 Mt CO2e against 9.07 Mt CO2e in Nicaragua as of 2024.
- What is the difference in methane (ch4) emissions from agriculture between Nicaragua and Senegal?
- 0.32 Mt CO2e, with Senegal ahead.
- How many years of comparable data are there for Nicaragua and Senegal?
- 55 years are reported by both, from 1970 to 2024.
- How do Nicaragua and Senegal rank globally for methane (ch4) emissions from agriculture?
- Nicaragua ranks 62nd and Senegal ranks 60th of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Methane (CH4) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of methane (CH4), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).