Arab World vs Uruguay: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Arab World
- Uruguay
How they compare
Arab World currently reports 65.2 Mt CO2e against 6.82 Mt CO2e in Uruguay, a difference of 58.38 Mt CO2e.
That makes Arab World's figure about 9.6 times Uruguay's.
Across all 55 years both countries report, Arab World has been ahead every year.
Arab World ranks 41st and Uruguay ranks 45th of 46 groups.
Arab World has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Arab World | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 28.49 Mt CO2e | 4.66 Mt CO2e | 23.83 Mt CO2e | Arab World |
| 1980s | 37.5 Mt CO2e | 5.05 Mt CO2e | 32.45 Mt CO2e | Arab World |
| 1990s | 46.45 Mt CO2e | 5.18 Mt CO2e | 41.27 Mt CO2e | Arab World |
| 2000s | 59.65 Mt CO2e | 5.39 Mt CO2e | 54.26 Mt CO2e | Arab World |
| 2010s | 64.02 Mt CO2e | 5.65 Mt CO2e | 58.38 Mt CO2e | Arab World |
| 2020s | 64.79 Mt CO2e | 6.33 Mt CO2e | 58.46 Mt CO2e | Arab World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Arab World or Uruguay?
- Arab World, at 65.2 Mt CO2e against 6.82 Mt CO2e in Uruguay as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Arab World and Uruguay?
- 58.38 Mt CO2e, with Arab World ahead.
- How many years of comparable data are there for Arab World and Uruguay?
- 55 years are reported by both, from 1970 to 2024.
- How do Arab World and Uruguay rank globally for nitrous oxide (n2o) emissions from agriculture?
- Arab World ranks 41st and Uruguay ranks 45th of 46 groups.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).