Barbados vs Hong Kong: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Barbados
- Hong Kong
How they compare
Barbados currently reports 0.0215 Mt CO2e against 0.0152 Mt CO2e in Hong Kong, a difference of 0.0063 Mt CO2e.
That makes Barbados's figure about 1.4 times Hong Kong's.
The two have swapped places 1 time across 55 shared years of data; in 1970 it was Hong Kong ahead.
Barbados ranks 167th and Hong Kong ranks 170th of 201 countries.
Across the 6 decades both report, Barbados averaged higher in 4 and Hong Kong in 2.
Head to head by decade
| Decade | Barbados | Hong Kong | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0199 Mt CO2e | 0.0328 Mt CO2e | 0.0129 Mt CO2e | Hong Kong |
| 1980s | 0.021 Mt CO2e | 0.0344 Mt CO2e | 0.0134 Mt CO2e | Hong Kong |
| 1990s | 0.0238 Mt CO2e | 0.0168 Mt CO2e | 0.007 Mt CO2e | Barbados |
| 2000s | 0.019 Mt CO2e | 0.0126 Mt CO2e | 0.0064 Mt CO2e | Barbados |
| 2010s | 0.0198 Mt CO2e | 0.0133 Mt CO2e | 0.0065 Mt CO2e | Barbados |
| 2020s | 0.0215 Mt CO2e | 0.0152 Mt CO2e | 0.0063 Mt CO2e | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Barbados or Hong Kong?
- Barbados, at 0.0215 Mt CO2e against 0.0152 Mt CO2e in Hong Kong as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Barbados and Hong Kong?
- 0.0063 Mt CO2e, with Barbados ahead.
- How many years of comparable data are there for Barbados and Hong Kong?
- 55 years are reported by both, from 1970 to 2024.
- How do Barbados and Hong Kong rank globally for nitrous oxide (n2o) emissions from agriculture?
- Barbados ranks 167th and Hong Kong ranks 170th of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).