Barbados vs Samoa: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Barbados
- Samoa
How they compare
Samoa currently reports 0.0261 Mt CO2e against 0.0215 Mt CO2e in Barbados, a difference of 0.0046 Mt CO2e.
That makes Samoa's figure about 1.2 times Barbados's.
The two have swapped places 1 time across 55 shared years of data; in 1970 it was Barbados ahead.
Barbados ranks 167th and Samoa ranks 166th of 201 countries.
Across the 6 decades both report, Barbados averaged higher in 1 and Samoa in 5.
Head to head by decade
| Decade | Barbados | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0199 Mt CO2e | 0.0161 Mt CO2e | 0.0038 Mt CO2e | Barbados |
| 1980s | 0.021 Mt CO2e | 0.0222 Mt CO2e | 0.0012 Mt CO2e | Samoa |
| 1990s | 0.0238 Mt CO2e | 0.0265 Mt CO2e | 0.0027 Mt CO2e | Samoa |
| 2000s | 0.019 Mt CO2e | 0.0297 Mt CO2e | 0.0108 Mt CO2e | Samoa |
| 2010s | 0.0198 Mt CO2e | 0.0342 Mt CO2e | 0.0143 Mt CO2e | Samoa |
| 2020s | 0.0215 Mt CO2e | 0.0266 Mt CO2e | 0.0052 Mt CO2e | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Barbados or Samoa?
- Samoa, at 0.0261 Mt CO2e against 0.0215 Mt CO2e in Barbados as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Barbados and Samoa?
- 0.0046 Mt CO2e, with Samoa ahead.
- How many years of comparable data are there for Barbados and Samoa?
- 55 years are reported by both, from 1970 to 2024.
- How do Barbados and Samoa rank globally for nitrous oxide (n2o) emissions from agriculture?
- Barbados ranks 167th and Samoa ranks 166th of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).