Bulgaria vs Guatemala: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Bulgaria
- Guatemala
How they compare
Guatemala currently reports 3.28 Mt CO2e against 3.26 Mt CO2e in Bulgaria, a difference of 0.02 Mt CO2e.
The two have swapped places 11 times across 55 shared years of data; in 1970 it was Bulgaria ahead.
Bulgaria ranks 74th and Guatemala ranks 73rd of 201 countries.
Across the 6 decades both report, Bulgaria averaged higher in 3 and Guatemala in 3.
Head to head by decade
| Decade | Bulgaria | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 4.58 Mt CO2e | 0.9786 Mt CO2e | 3.6 Mt CO2e | Bulgaria |
| 1980s | 5.01 Mt CO2e | 1.25 Mt CO2e | 3.76 Mt CO2e | Bulgaria |
| 1990s | 2.82 Mt CO2e | 1.74 Mt CO2e | 1.07 Mt CO2e | Bulgaria |
| 2000s | 2.01 Mt CO2e | 2.14 Mt CO2e | 0.1333 Mt CO2e | Guatemala |
| 2010s | 2.84 Mt CO2e | 2.96 Mt CO2e | 0.1267 Mt CO2e | Guatemala |
| 2020s | 3.3 Mt CO2e | 3.32 Mt CO2e | 0.0192 Mt CO2e | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Bulgaria or Guatemala?
- Guatemala, at 3.28 Mt CO2e against 3.26 Mt CO2e in Bulgaria as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Bulgaria and Guatemala?
- 0.02 Mt CO2e, with Guatemala ahead.
- How many years of comparable data are there for Bulgaria and Guatemala?
- 55 years are reported by both, from 1970 to 2024.
- How do Bulgaria and Guatemala rank globally for nitrous oxide (n2o) emissions from agriculture?
- Bulgaria ranks 74th and Guatemala ranks 73rd of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).