Cyprus vs Luxembourg: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Cyprus
- Luxembourg
How they compare
Cyprus currently reports 0.1332 Mt CO2e against 0.1266 Mt CO2e in Luxembourg, a difference of 0.0066 Mt CO2e.
That makes Cyprus's figure about 1.1 times Luxembourg's.
The two have swapped places 6 times across 55 shared years of data; in 1970 it was Cyprus ahead.
Cyprus ranks 152nd and Luxembourg ranks 153rd of 201 countries.
Across the 6 decades both report, Cyprus averaged higher in 4 and Luxembourg in 2.
Head to head by decade
| Decade | Cyprus | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.1413 Mt CO2e | 0.1458 Mt CO2e | 0.0045 Mt CO2e | Luxembourg |
| 1980s | 0.1292 Mt CO2e | 0.1504 Mt CO2e | 0.0211 Mt CO2e | Luxembourg |
| 1990s | 0.1632 Mt CO2e | 0.1448 Mt CO2e | 0.0184 Mt CO2e | Cyprus |
| 2000s | 0.1562 Mt CO2e | 0.1289 Mt CO2e | 0.0273 Mt CO2e | Cyprus |
| 2010s | 0.1346 Mt CO2e | 0.1312 Mt CO2e | 0.0033 Mt CO2e | Cyprus |
| 2020s | 0.1421 Mt CO2e | 0.1286 Mt CO2e | 0.0135 Mt CO2e | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Cyprus or Luxembourg?
- Cyprus, at 0.1332 Mt CO2e against 0.1266 Mt CO2e in Luxembourg as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Cyprus and Luxembourg?
- 0.0066 Mt CO2e, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Luxembourg?
- 55 years are reported by both, from 1970 to 2024.
- How do Cyprus and Luxembourg rank globally for nitrous oxide (n2o) emissions from agriculture?
- Cyprus ranks 152nd and Luxembourg ranks 153rd of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).