Egypt vs Myanmar: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Egypt
- Myanmar
How they compare
Myanmar currently reports 10.84 Mt CO2e against 9.61 Mt CO2e in Egypt, a difference of 1.23 Mt CO2e.
That makes Myanmar's figure about 1.1 times Egypt's.
The two have swapped places 6 times across 55 shared years of data; in 1970 it was Myanmar ahead.
Egypt ranks 36th and Myanmar ranks 34th of 201 countries.
Across the 6 decades both report, Egypt averaged higher in 2 and Myanmar in 4.
Head to head by decade
| Decade | Egypt | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 4.16 Mt CO2e | 5.24 Mt CO2e | 1.07 Mt CO2e | Myanmar |
| 1980s | 5.93 Mt CO2e | 6.75 Mt CO2e | 0.8183 Mt CO2e | Myanmar |
| 1990s | 8.09 Mt CO2e | 7.16 Mt CO2e | 0.9305 Mt CO2e | Egypt |
| 2000s | 11.38 Mt CO2e | 9.5 Mt CO2e | 1.88 Mt CO2e | Egypt |
| 2010s | 11.41 Mt CO2e | 12.51 Mt CO2e | 1.1 Mt CO2e | Myanmar |
| 2020s | 9.88 Mt CO2e | 10.88 Mt CO2e | 0.9946 Mt CO2e | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Egypt or Myanmar?
- Myanmar, at 10.84 Mt CO2e against 9.61 Mt CO2e in Egypt as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Egypt and Myanmar?
- 1.23 Mt CO2e, with Myanmar ahead.
- How many years of comparable data are there for Egypt and Myanmar?
- 55 years are reported by both, from 1970 to 2024.
- How do Egypt and Myanmar rank globally for nitrous oxide (n2o) emissions from agriculture?
- Egypt ranks 36th and Myanmar ranks 34th of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).