Fiji vs Gambia: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Fiji
- Gambia
How they compare
Fiji currently reports 0.1648 Mt CO2e against 0.1491 Mt CO2e in Gambia, a difference of 0.0157 Mt CO2e.
That makes Fiji's figure about 1.1 times Gambia's.
The two have swapped places 4 times across 55 shared years of data; in 1970 it was Fiji ahead.
Fiji ranks 148th and Gambia ranks 149th of 201 countries.
Across the 6 decades both report, Fiji averaged higher in 4 and Gambia in 2.
Head to head by decade
| Decade | Fiji | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.1296 Mt CO2e | 0.1168 Mt CO2e | 0.0129 Mt CO2e | Fiji |
| 1980s | 0.1857 Mt CO2e | 0.1326 Mt CO2e | 0.0532 Mt CO2e | Fiji |
| 1990s | 0.2352 Mt CO2e | 0.1502 Mt CO2e | 0.0849 Mt CO2e | Fiji |
| 2000s | 0.2464 Mt CO2e | 0.1804 Mt CO2e | 0.0661 Mt CO2e | Fiji |
| 2010s | 0.1822 Mt CO2e | 0.1881 Mt CO2e | 0.006 Mt CO2e | Gambia |
| 2020s | 0.1488 Mt CO2e | 0.1512 Mt CO2e | 0.0024 Mt CO2e | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Fiji or Gambia?
- Fiji, at 0.1648 Mt CO2e against 0.1491 Mt CO2e in Gambia as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Fiji and Gambia?
- 0.0157 Mt CO2e, with Fiji ahead.
- How many years of comparable data are there for Fiji and Gambia?
- 55 years are reported by both, from 1970 to 2024.
- How do Fiji and Gambia rank globally for nitrous oxide (n2o) emissions from agriculture?
- Fiji ranks 148th and Gambia ranks 149th of 201 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).