Luxembourg vs Trinidad and Tobago: Nitrous oxide (N2O) emissions from Agriculture

Luxembourg
0.1266 Mt CO2e
in 2024
Trinidad and Tobago
0.1467 Mt CO2e
in 2024
Luxembourg rank
153rd
Trinidad and Tobago rank
150th

Nitrous oxide (N2O) emissions from Agriculture over time

  • Luxembourg
  • Trinidad and Tobago
00.050.10.15197019972024

How they compare

Trinidad and Tobago currently reports 0.1467 Mt CO2e against 0.1266 Mt CO2e in Luxembourg, a difference of 0.0201 Mt CO2e.

That makes Trinidad and Tobago's figure about 1.2 times Luxembourg's.

The two have swapped places 3 times across 55 shared years of data; in 1970 it was Luxembourg ahead.

Luxembourg ranks 153rd and Trinidad and Tobago ranks 150th of 201 countries.

Across the 6 decades both report, Luxembourg averaged higher in 5 and Trinidad and Tobago in 1.

Head to head by decade

Decade Luxembourg Trinidad and Tobago Difference Ahead
1970s 0.1458 Mt CO2e 0.0862 Mt CO2e 0.0596 Mt CO2e Luxembourg
1980s 0.1504 Mt CO2e 0.0768 Mt CO2e 0.0736 Mt CO2e Luxembourg
1990s 0.1448 Mt CO2e 0.0856 Mt CO2e 0.0593 Mt CO2e Luxembourg
2000s 0.1289 Mt CO2e 0.1116 Mt CO2e 0.0173 Mt CO2e Luxembourg
2010s 0.1312 Mt CO2e 0.1309 Mt CO2e 0.0003 Mt CO2e Luxembourg
2020s 0.1286 Mt CO2e 0.1443 Mt CO2e 0.0156 Mt CO2e Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher nitrous oxide (n2o) emissions from agriculture, Luxembourg or Trinidad and Tobago?
Trinidad and Tobago, at 0.1467 Mt CO2e against 0.1266 Mt CO2e in Luxembourg as of 2024.
What is the difference in nitrous oxide (n2o) emissions from agriculture between Luxembourg and Trinidad and Tobago?
0.0201 Mt CO2e, with Trinidad and Tobago ahead.
How many years of comparable data are there for Luxembourg and Trinidad and Tobago?
55 years are reported by both, from 1970 to 2024.
How do Luxembourg and Trinidad and Tobago rank globally for nitrous oxide (n2o) emissions from agriculture?
Luxembourg ranks 153rd and Trinidad and Tobago ranks 150th of 201 countries.
Where does this data come from?
EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Luxembourg vs Trinidad and Tobago: Nitrous oxide (N2O) emissions from Agriculture. Statizoid, drawing on EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Retrieved 05 September 2026, from https://environment.statizoid.com/compare/nitrous-oxide-n2o-emissions-from-agriculture-mt-co2e/luxembourg/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (World Bank Open Data); please keep the attribution.

<a href="https://environment.statizoid.com/compare/nitrous-oxide-n2o-emissions-from-agriculture-mt-co2e/luxembourg/trinidad-and-tobago/">Luxembourg vs Trinidad and Tobago: Nitrous oxide (N2O) emissions from Agriculture</a> — Statizoid

About this data

Indicator
Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e)
Unit
Mt CO2e
Source
EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
248 places, 13,637 data points, 1970–2024
Last refreshed

A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).