Malta vs Solomon Islands: Nitrous oxide (N2O) emissions from Agriculture
Nitrous oxide (N2O) emissions from Agriculture over time
- Malta
- Solomon Islands
How they compare
Malta currently reports 0.0156 Mt CO2e against 0.0149 Mt CO2e in Solomon Islands, a difference of 0.0007 Mt CO2e.
The two have swapped places 6 times across 55 shared years of data; in 1970 it was Malta ahead.
Malta ranks 170th and Solomon Islands ranks 172nd of 202 countries.
Malta has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Malta | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0152 Mt CO2e | 0.0135 Mt CO2e | 0.0016 Mt CO2e | Malta |
| 1980s | 0.0196 Mt CO2e | 0.0146 Mt CO2e | 0.005 Mt CO2e | Malta |
| 1990s | 0.0238 Mt CO2e | 0.0119 Mt CO2e | 0.0119 Mt CO2e | Malta |
| 2000s | 0.023 Mt CO2e | 0.0132 Mt CO2e | 0.0098 Mt CO2e | Malta |
| 2010s | 0.0173 Mt CO2e | 0.0144 Mt CO2e | 0.003 Mt CO2e | Malta |
| 2020s | 0.0156 Mt CO2e | 0.0148 Mt CO2e | 0.0009 Mt CO2e | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrous oxide (n2o) emissions from agriculture, Malta or Solomon Islands?
- Malta, at 0.0156 Mt CO2e against 0.0149 Mt CO2e in Solomon Islands as of 2024.
- What is the difference in nitrous oxide (n2o) emissions from agriculture between Malta and Solomon Islands?
- 0.0007 Mt CO2e, with Malta ahead.
- How many years of comparable data are there for Malta and Solomon Islands?
- 55 years are reported by both, from 1970 to 2024.
- How do Malta and Solomon Islands rank globally for nitrous oxide (n2o) emissions from agriculture?
- Malta ranks 170th and Solomon Islands ranks 172nd of 202 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).