Greece vs Guyana: People not using safely managed drinking water sources
Greece
332,969 people
in 2024
Guyana
272,809 people
in 2024
Greece rank
88th
Guyana rank
91st
People not using safely managed drinking water sources over time
- Greece
- Guyana
How they compare
Greece currently reports 332,969 people against 272,809 people in Guyana, a difference of 60,160 people.
That makes Greece's figure about 1.2 times Guyana's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Guyana ahead.
Greece ranks 88th and Guyana ranks 91st of 163 countries.
Across the 3 decades both report, Greece averaged higher in 1 and Guyana in 2.
Head to head by decade
| Decade | Greece | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 49,950 people | 277,087 people | 227,137 people | Guyana |
| 2010s | 160,663 people | 263,584 people | 102,922 people | Guyana |
| 2020s | 303,195 people | 270,620 people | 32,575 people | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher people not using safely managed drinking water sources, Greece or Guyana?
- Greece, at 332,969 people against 272,809 people in Guyana as of 2024.
- What is the difference in people not using safely managed drinking water sources between Greece and Guyana?
- 60,160 people, with Greece ahead.
- How many years of comparable data are there for Greece and Guyana?
- 25 years are reported by both, from 2000 to 2024.
- How do Greece and Guyana rank globally for people not using safely managed drinking water sources?
- Greece ranks 88th and Guyana ranks 91st of 163 countries.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme for Water Supply, Sanitation and Hygiene (2025) – processed by Our World in Data, published as People not using safely managed drinking water sources. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
People not using safely managed drinking water sources either use unimproved drinking water sources or the improved sources they use are not located on their premises, not available when needed, or not free of contamination.